Cold Rooms

Cold rooms or freezer rooms – sometimes referred to as walk-in fridges – are perfect for larger catering businesses and foodservice operations where storage and access to large quantities of fresh or frozen food and drink products is required. Cold rooms are an excellent choice as long-term backup or as bulk storage for your chilled and frozen food to then stock up your cabinets for the start of each service. A large-capacity cold room is often more energy efficient and cheaper to run than several smaller individual units and is also speeds up getting chilled food deliveries into storage quickly.

Investing in a cold room is a significant purchase, so you’ll want to be sure it delivers value for money over the long-term. Our cold roomsolutions are modular constructions and come in many different sizes, to help optimise your storage capabilities and enhance your service and operations. Once your site is prepared, our cold rooms are quick and simple to install to have your refrigerated bulk storage up and running quickly and efficiently.